Soy burger or vegetable escalope
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
797 | Chloride (Cl) | ||
700 | Sodium, Na | ||
380 | Potassium, K | ||
230 | Phosphorus, P | ||
160 | Calcium, Ca | ||
81 | Magnesium, Mg | ||
2 | Vitamin C | ||
0.024 | Cryptoxanthin, beta |