Profiteroles (chou pastry), with vanilla ice cream and chocolate sauce
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
19000000 | Significant | Sugars, total | |
261 | Potassium, K | ||
115 | Cholesterol | ||
97 | Sodium, Na | ||
48 | Phosphorus, P | ||
1 | Iron, Fe | ||
0.125 | Retinol | ||
0.03 | Iodine (I) | ||
0.025 | Cryptoxanthin, beta | ||
0.02 | Folic acid | ||
0.006 | Selenium, Se |