Prawn, common, cooked
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
369 | Chloride (Cl) | ||
318 | Potassium, K | ||
209 | Cholesterol | ||
188 | Sodium, Na | ||
171 | Phosphorus, P |