Pork, belly, raw
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
17000 | Protein | ||
2000 | Fatty acids, total polyunsaturated | ||
382 | Phosphorus, P | ||
293 | Potassium, K |