Pistachio nut, grilled, salted
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 728 | Chloride (Cl) | ||
| 664 | Sodium, Na | ||
| 655 | Potassium, K | ||
| 437 | Phosphorus, P | ||
| 105 | Magnesium, Mg | ||
| 0.156 | Cryptoxanthin, beta |