Lentil, seasoned, canned, drained
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
4000 | Fiber, total dietary | ||
230 | Sodium, Na | ||
178 | Potassium, K | ||
21 | Calcium, Ca | ||
0.025 | Cryptoxanthin, beta | ||
0.011 | Folic acid | ||
0.003 | Iodine (I) |