Lamb, rib chop, grilled/pan-fried
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 271 | Potassium, K | ||
| 166 | Phosphorus, P | ||
| 90 | Cholesterol | ||
| 73 | Sodium, Na | ||
| 22 | Calcium, Ca | ||
| 20 | Magnesium, Mg | ||
| 0.015 | Folic acid |