Kidney, beef, raw
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
411 | Significant | Cholesterol | |
243 | Phosphorus, P | ||
236 | Potassium, K | ||
169 | Sodium, Na | ||
16 | Magnesium, Mg | ||
0.253 | Retinol | ||
0.118 | Selenium, Se | ||
0.089 | Folic acid |