Heart, beef, cooked
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
23000 | Protein | ||
254 | Phosphorus, P | ||
219 | Potassium, K | ||
142 | Cholesterol | ||
59 | Sodium, Na | ||
21 | Magnesium, Mg | ||
5 | Calcium, Ca | ||
0.005 | Folic acid | ||
0.003 | Iodine (I) |