Ham, in a pastry crusty
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
7000 | Total lipid (fat) | ||
727 | Sodium, Na | ||
280 | Potassium, K | ||
148 | Phosphorus, P |