Dark chocolate bar, with dried fruits (nuts, almonds, raisin, praline)
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
39000 | Significant | Total lipid (fat) | |
2000 | FATTY ACIDS, POLYUNSATURATED, 18:2 c,c n-6, LINOLEIC, OCTADECADIENOIC (Omega-6) | ||
510 | Potassium, K | ||
230 | Phosphorus, P | ||
140 | Magnesium, Mg | ||
64 | Calcium, Ca | ||
12 | Sodium, Na | ||
2 | Zinc, Zn |