Crepe or buckwheat crepe, filled with egg, ham and cheese, prepacked
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
789 | Chloride (Cl) | ||
445 | Sodium, Na | ||
280 | Phosphorus, P | ||
240 | Calcium, Ca | ||
190 | Potassium, K | ||
105 | Cholesterol | ||
52 | Magnesium, Mg | ||
0.116 | Retinol |