Crab, raw
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
275 | Sodium, Na | ||
268 | Potassium, K | ||
208 | Phosphorus, P | ||
84 | Calcium, Ca | ||
78 | Cholesterol | ||
0.082 | Selenium, Se | ||
0.06 | Iodine (I) | ||
0.002 | Retinol |