Chou pastry with praline flavoured creme
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 2000 | Lactose | ||
| 1000 | Fructose | ||
| 190 | Chloride (Cl) | ||
| 160 | Potassium, K | ||
| 119 | Sodium, Na | ||
| 110 | Phosphorus, P | ||
| 109 | Cholesterol | ||
| 73 | Calcium, Ca | ||
| 23 | Magnesium, Mg | ||
| 0.143 | Retinol | ||
| 0.106 | Cryptoxanthin, beta |