Brussels sprout, raw
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
85000 | Water | ||
1000 | Starch | ||
436 | Potassium, K | ||
103 | Vitamin C | ||
0.45 | Cryptoxanthin, beta |