Brain, pork, braised
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 2430 | 🏆 | - | Cholesterol |
| 390 | - | Phosphorus, P | |
| 230 | - | Potassium, K | |
| 131 | - | Sodium, Na | |
| 115 | - | Chloride (Cl) | |
| 15 | - | Magnesium, Mg | |
| 14 | - | Calcium, Ca | |
| 14 | - | Vitamin C | |
| 0.07 | - | Selenium, Se |