Chinese cinnamon
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
4300000 | Significant | Protein | |
200 | Riboflavin | ||
100 | Thiamin | ||
27.86 | Coumarin | ||
20.1 | Significant | Cinnamic acid |