Tôm khô, nấu canh
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
75600 | Protein | ||
12599.99999999999 | Water | ||
5500 | ASH, TOTAL | ||
3800 | Total lipid (fat) | ||
2500.00000000001 | Carbohydrate | ||
995 | Significant | Phosphorus, P | |
346.6 | Energy | ||
236 | Calcium, Ca | ||
8.55 | Niacin | ||
4.6 | Iron, Fe | ||
0.34 | Riboflavin | ||
0.144 | Thiamin |