Thịt thỏ rừng, hầm

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
57973.684210526306 Water
39166.6666666667 Protein
5826.67 Significant Glutamic acid
3548.33 Significant Aspartic acid
3180 Lysine
2830 Leucine
2243.33 Arginine
2191.6699999999996 Alanine
1971.67 Glycine
1846.67 Valine
1775 Proline
1723.33 Isoleucine
1625 Threonine
1610 Serine
1491.67 Phenylalanine
1491.2280701754398 Total lipid (fat)
1368.42 ASH, TOTAL
1293.3300000000002 Tyrosine
1028.95 Fatty acids, total saturated
1018.3299999999999 Histidine
939.474 Fatty acids, total monounsaturated
908.333 Methionine
805.2629999999999 FATTY ACIDS, MONOUNSATURATED, 18:1undifferentiated, OCTADECENOIC (Oleic acid)
775.439 FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid)
671.053 Fatty acids, total polyunsaturated
536.8420000000001 FATTY ACIDS, POLYUNSATURATED, 18:2 c,c n-6, LINOLEIC, OCTADECADIENOIC (Omega-6)
480 Tryptophan
456.667 Cystine
364.737 Potassium, K
257.719 Phosphorus, P
170.0877192982456 Energy
164.035 FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid)
142.105 Cholesterol
134.21099999999998 FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3)
119.298 FATTY ACIDS, MONOUNSATURATED, 16:1undifferentiated, HEXADECENOIC (Palmitoleic acid)
43.8596 Sodium, Na
33.0702 Magnesium, Mg
25.3508771929825 Calcium, Ca
8.42105263157895 Iron, Fe
7.07894736842105 Niacin
0.0789473684210526 Riboflavin
0.0710526315789474 Thiamin
0.016491199999999998 Selenium, Se

Sources, terms of use and Acknowledgements
© Copyright 2016-2022 Lassesen Consulting, LLC [2007], DBA, Microbiome Prescription. All rights served.