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Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams	Significant amount	Nutrient
54444.4444444444	Significant	Total lipid (fat)
27006.1728395062		Protein
24680.6	Significant	Fatty acids, total monounsaturated
23166.699999999997	Significant	FATTY ACIDS, MONOUNSATURATED, 18:1undifferentiated, OCTADECENOIC (Oleic acid)
17577.16049382714		Water
13583.3	Significant	Fatty acids, total saturated
9652.78		FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid)
5222.22		Fatty acids, total polyunsaturated
4638.89		FATTY ACIDS, POLYUNSATURATED, 18:2 c,c n-6, LINOLEIC, OCTADECADIENOIC (Omega-6)
4303.63		Glutamic acid
3236.11		FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid)
2565.5899999999997		Aspartic acid
2415.12		Lysine
2312.89		Leucine
1828.7		Arginine
1712.96		Alanine
1676.31		Glycine
1361.1100000000001		FATTY ACIDS, MONOUNSATURATED, 16:1undifferentiated, HEXADECENOIC (Palmitoleic acid)
1348.3799999999999		Valine
1255.79		Threonine
1236.5		Isoleucine
1209.49		Proline
1192.1299999999999		Phenylalanine
1089.89		Serine
972.222		ASH, TOTAL
966.4350000000001		Tyrosine
761.9599999999999		Histidine
675.154		Methionine
598.0246913580247		Energy
427.778		Potassium, K
393.519		Tryptophan
291.66700000000003		FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3)
291.667		Phosphorus, P
190.972		Cystine
111.111		Cholesterol
101.389		Sodium, Na
25		Magnesium, Mg
18.0555555555556		Calcium, Ca
6.33333333333333		Niacin
2.91666666666667		Vitamin C
2.5		Iron, Fe
2.38888888888889		Zinc, Zn
1.43778		Pantothenic acid
0.433333333333333		Pyridoxine (Vitamin B6
0.375		Copper, Cu
0.222222222222222		Thiamin
0.211111111111111		Riboflavin
0.0277778		Manganese, Mn
0.0236111111111111		Retinol
0.0236111		Vitamin A, IU
0.02		Selenium, Se
0.000377778		Vitamin B-12