Sorghum, wholegrain, raw, Sorghumbicolor, (Mapira)

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
62000 Significant Carbohydrate
10300 Protein
9700 Fiber, total dietary
3200 Total lipid (fat)
371 Potassium, K
358 Energy
292 Phosphorus, P
175 Magnesium, Mg
17 Calcium, Ca
14 Sodium, Na
11 Iron, Fe
3.2 Niacin
2.03 Zinc, Zn
1.08 Vitamin E (alpha-tocopherol)
0.5 Copper, Cu
0.35 Thiamin
0.246 Pyridoxine (Vitamin B6
0.16 Riboflavin
0.029 Folic acid
0.0152 Selenium, Se
0.001 Vitamin A, IU

Sources, terms of use and Acknowledgements
© Copyright 2016-2022 Lassesen Consulting, LLC [2007], DBA, Microbiome Prescription. All rights served.