Munono (Cow blood, beef, cow fat)
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
50300 | Significant | Total lipid (fat) | |
23900 | Water | ||
19500 | Protein | ||
4600 | Carbohydrate | ||
1800 | ASH, TOTAL | ||
549 | Energy | ||
286 | Sodium, Na | ||
245 | Potassium, K | ||
203 | Phosphorus, P | ||
55 | Cholesterol | ||
19 | Magnesium, Mg | ||
16.6 | Iron, Fe | ||
10 | Calcium, Ca | ||
3.19 | Zinc, Zn | ||
2.6 | Niacin | ||
0.18 | Riboflavin | ||
0.034 | Retinol | ||
0.03 | Thiamin | ||
0.023 | Selenium, Se |