Mực khô
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
60100 | Protein | ||
26200 | Water | ||
6700 | ASH, TOTAL | ||
4500 | Total lipid (fat) | ||
2500 | Carbohydrate | ||
1368 | Potassium, K | ||
445 | Sodium, Na | ||
290.9 | Energy | ||
287 | Phosphorus, P | ||
269 | Magnesium, Mg | ||
27 | Calcium, Ca | ||
6.8 | Niacin | ||
5.6 | Iron, Fe | ||
0.17 | Riboflavin | ||
0.13 | Thiamin |