Fish, whole, fresh, Copadichromisinornatus, (Utaka wa fuleshi)
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
14700 | Protein | ||
6200 | Total lipid (fat) | ||
714 | Calcium, Ca | ||
156 | Magnesium, Mg | ||
114 | Energy | ||
3 | Iron, Fe |