CAMPBELL'S Red and White, Tomato Bisque, condensed
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
75400 | Water | ||
18250 | Carbohydrate | ||
11900 | Sugars, total | ||
2780 | Total lipid (fat) | ||
1590 | Protein | ||
1190 | Fatty acids, total saturated | ||
800 | Fiber, total dietary | ||
794 | Fatty acids, total polyunsaturated | ||
698 | Sodium, Na | ||
397 | Fatty acids, total monounsaturated | ||
32 | Calcium, Ca | ||
4.8 | Vitamin C | ||
4 | Cholesterol | ||
0.29 | Iron, Fe | ||
0.07139999999999999 | Vitamin A, IU |