Chicken, giblets, grilled
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
65200 | Water | ||
25500 | Protein | ||
6500 | Total lipid (fat) | ||
2300 | Fatty acids, total saturated | ||
1400 | Carbohydrate | ||
166 | Energy | ||
98 | Sodium, Na | ||
15 | Calcium, Ca | ||
14 | Vitamin C | ||
8.3 | Iron, Fe | ||
7.5 | Niacin | ||
5.32 | Significant | Retinol | |
5.32 | Significant | Vitamin A, IU | |
3.8 | Zinc, Zn | ||
0.65 | Riboflavin | ||
0.5 | Significant | Folic acid | |
0.42 | Pyridoxine (Vitamin B6 | ||
0.12 | Thiamin | ||
0.013 | Vitamin B-12 |