Cake, Sponge, without fat

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
51200 Significant Carbohydrate
30000 Water
10000 Protein
6300 Total lipid (fat)
1300 ASH, TOTAL
1200 Fiber, total dietary
304 Energy
203 Cholesterol
137 Phosphorus, P
136 Potassium, K
80 Sodium, Na
70 Calcium, Ca
15 Magnesium, Mg
2 Iron, Fe
0.9 Zinc, Zn
0.5 Niacin
0.25 Riboflavin
0.1 Thiamin
0.073 Retinol
0.073 Vitamin A, IU
0.016 Folic acid
0.014 Selenium, Se
0.0016 Vitamin B-12

Sources, terms of use and Acknowledgements
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