Cá bống, kho
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
82907.4074074074 | Water | ||
14629.6296296296 | Protein | ||
3261.67 | Glutamic acid | ||
2630.68 | Significant | Aspartic acid | |
2280 | Lysine | ||
1823.77 | Leucine | ||
1574.0700000000002 | ASH, TOTAL | ||
1251.42 | Alanine | ||
1157.59 | Valine | ||
1122.4099999999999 | Arginine | ||
1087.22 | Threonine | ||
1052.0400000000002 | Isoleucine | ||
911.296 | Glycine | ||
888.8888888888889 | Total lipid (fat) | ||
842.099 | Phenylalanine | ||
842.099 | Proline | ||
842.099 | Serine | ||
842.099 | Tyrosine | ||
701.3580000000001 | Methionine | ||
491.42 | Histidine | ||
304.938 | Cystine | ||
206.42 | Tryptophan | ||
189.938 | Phosphorus, P | ||
66.51851851851852 | Energy | ||
62.962962962963 | Calcium, Ca | ||
2.76543209876543 | Niacin | ||
0.888888888888889 | Iron, Fe | ||
0.0345679012345679 | Riboflavin | ||
0.0185185185185185 | Thiamin |