BMS, whey-predominant formula,S-26 Classic 1, powder
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
55000 | Significant | Carbohydrate | |
28300 | Significant | Total lipid (fat) | |
12300 | Significant | Fatty acids, total saturated | |
11800 | Protein | ||
8100 | Fatty acids, total monounsaturated | ||
6200 | Fatty acids, total polyunsaturated | ||
551 | Potassium, K | ||
522 | Energy | ||
362 | Calcium, Ca | ||
262 | Phosphorus, P | ||
126 | Sodium, Na | ||
71 | Vitamin C | ||
50 | Magnesium, Mg | ||
39 | Manganese, Mn | ||
6.3 | Iron, Fe | ||
5.8 | Vitamin E (alpha-tocopherol) | ||
4.7 | Zinc, Zn | ||
3.9 | Niacin | ||
2.36 | Pantothenic acid | ||
1.18 | Riboflavin | ||
0.79 | Thiamin | ||
0.591 | Vitamin A, IU | ||
0.472 | Pyridoxine (Vitamin B6 | ||
0.44 | Copper, Cu | ||
0.063 | Folic acid | ||
0.008 | Vitamin D | ||
0.0016 | Vitamin B-12 |