BMS, follow-up formula, Nan 2powder
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
56000 | Significant | Carbohydrate | |
23000 | Total lipid (fat) | ||
14700 | Protein | ||
650 | Potassium, K | ||
580 | Calcium, Ca | ||
490 | Energy | ||
380 | Phosphorus, P | ||
190 | Sodium, Na | ||
65 | Vitamin C | ||
60 | Manganese, Mn | ||
45 | Magnesium, Mg | ||
10.72 | Vitamin E (alpha-tocopherol) | ||
7.3 | Iron, Fe | ||
5.4 | Zinc, Zn | ||
5.2 | Pantothenic acid | ||
4.4 | Niacin | ||
1.2 | Riboflavin | ||
1.1 | Thiamin | ||
0.6 | Pyridoxine (Vitamin B6 | ||
0.58 | Vitamin A, IU | ||
0.4 | Copper, Cu | ||
0.127 | Folic acid | ||
0.009 | Vitamin D | ||
0.002 | Vitamin B-12 |