Babylac, Wheat and milk, From 6 months
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 80100 | Significant | Carbohydrate | |
| 37900 | Sugars, total | ||
| 11900 | Protein | ||
| 5000 | Total lipid (fat) | ||
| 4600 | Water | ||
| 2900 | Fatty acids, total saturated | ||
| 1200 | Fiber, total dietary | ||
| 413 | Energy | ||
| 388 | Calcium, Ca | ||
| 66 | Sodium, Na | ||
| 42 | Vitamin C | ||
| 17.3 | Iron, Fe | ||
| 13 | Niacin | ||
| 1.12 | Riboflavin | ||
| 1.12 | Thiamin | ||
| 1.1 | Zinc, Zn | ||
| 0.98 | Pyridoxine (Vitamin B6 | ||
| 0.166 | Folic acid | ||
| 0.004690000000000001 | Vitamin B-12 |