Sweets, topping, chocolate flavour hazelnut spread
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 62160 | Significant | Carbohydrate | |
| 54050 | Sugars, total | ||
| 29730 | Significant | Total lipid (fat) | |
| 28420 | Significant | FATTY ACIDS, SATURATED, TOTAL | |
| 5410 | Protein | ||
| 5400 | Fiber, total dietary | ||
| 108 | Calcium, Ca | ||
| 41 | Sodium, Na | ||
| 4.38 | Iron, Fe |