Roll (kaiser), hard
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
31000 | Water | ||
9900 | Protein | ||
4300 | Total lipid (fat) | ||
2000 | ASH, TOTAL | ||
544 | Sodium, Na | ||
108 | Potassium, K | ||
100 | Phosphorus, P | ||
95 | Calcium, Ca | ||
27 | Magnesium, Mg | ||
4.239 | Niacin | ||
3.28 | Iron, Fe | ||
0.94 | Zinc, Zn | ||
0.478 | Thiamin | ||
0.46 | Manganese, Mn | ||
0.336 | Riboflavin | ||
0.163 | Copper, Cu | ||
0.0391 | Selenium, Se | ||
0.015 | Folic acid |