Pork, liver, braised

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
3385 Glutamic acid
2356 Aspartic acid
2319 Leucine
2007.0000000000002 Lysine
1607 Valine
1603 Arginine
1553 Alanine
1507 Glycine
1407 Serine
1395 Proline
1320 Isoleucine
1274 Phenylalanine
1107 Threonine
887 Tyrosine
708 Histidine
645 Methionine
491 Cystine
366 Tryptophan
23.6 Vitamin C
5.405 Significant Retinol

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