Fish, salmon, pink (humpback), poached

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
69200 Water
24100 Protein
5300 Total lipid (fat)
1510 ASH, TOTAL
779 Phosphorus, P
357 Potassium, K
65.1 Cholesterol
57.5 Sodium, Na
34.9 Magnesium, Mg
29.8 Calcium, Ca
17.8 Niacin
0.818 Iron, Fe
0.67 Vitamin B-6
0.665 Zinc, Zn
0.1 Riboflavin
0.00348 Vitamin B-12

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