Cracker, whole wheat, low sodium

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
17200 Total lipid (fat)
8800 Protein
2700 Water
2700 ASH, TOTAL
297 Potassium, K
295 Phosphorus, P
99 Magnesium, Mg
50 Calcium, Ca
4.519 Niacin
3.08 Iron, Fe
2.247 Manganese, Mn
2.15 Zinc, Zn
0.813 Pantothenic acid
0.444 Copper, Cu
0.201 Thiamin
0.183 Vitamin B-6
0.1 Riboflavin
0.028 Folic acid
0.0147 Selenium, Se

Sources, terms of use and Acknowledgements
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