Coffee substitute, cereal grain beverage, powder
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 7990 | Water | ||
| 6010 | Protein | ||
| 5060 | ASH, TOTAL | ||
| 2520 | Total lipid (fat) | ||
| 2443 | Potassium, K | ||
| 580 | Phosphorus, P | ||
| 244 | Magnesium, Mg | ||
| 83 | Sodium, Na | ||
| 58 | Calcium, Ca | ||
| 17.664 | Niacin | ||
| 4.6 | Iron, Fe | ||
| 1.1 | Manganese, Mn | ||
| 0.51 | Zinc, Zn | ||
| 0.208 | Copper, Cu | ||
| 0.095 | Riboflavin |