Tomato [Cherry], whole, raw

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
3.84167 Naringenin
3.73667 5-Caffeoylquinic acid
3.33 Quercetin 3-O-rutinoside
2.28 Quercetin
0.565 p-Coumaric acid
0.30167 Caffeic acid
0.13667 Ferulic acid
0.01619 Kaempferol

Sources, terms of use and Acknowledgements
© Copyright 2016-2022 Lassesen Consulting, LLC [2007], DBA, Microbiome Prescription. All rights served.