Petit-Suisse type cheese 20% fidm, flavoured, made of half-skimmed milk
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
321 | Potassium, K | ||
144 | Calcium, Ca | ||
108 | Sodium, Na | ||
66 | Phosphorus, P | ||
8 | Magnesium, Mg |