Coulommiers cheese, from cow's milk
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 56000 | Water | ||
| 534 | Sodium, Na | ||
| 400 | Calcium, Ca | ||
| 185 | Phosphorus, P | ||
| 165 | Potassium, K | ||
| 85 | Cholesterol | ||
| 0.196 | Retinol | ||
| 0.028 | Iodine (I) | ||
| 0.005 | Selenium, Se |