Rabbiteye blueberry
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
549.98131 | Polyphenols, total | ||
138.71413 | Anthocyanins, total | ||
23.8425 | Gallic acid | ||
8.63917 | 2-Hydroxybenzoic acid | ||
4.695 | Myricetin | ||
4.55083 | p-Coumaric acid | ||
4.4275 | Ferulic acid | ||
4.03083 | Quercetin | ||
2.35583 | Kaempferol | ||
1.06583 | Caffeic acid | ||
0.62917 | Ellagic acid |