Thiakry (millet balls) with curdled milk (purchased)

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
54600 Water
30500 Carbohydrate
5700 Sugars, total
4800 Total lipid (fat)
3800 Protein
2000 Fatty acids, total saturated
1500 Fiber, total dietary
186 Energy
61.2 Calcium, Ca
32 Sodium, Na
1.8 Iron, Fe
1 Vitamin C
0.93 Zinc, Zn
0.42 Niacin
0.12 Riboflavin
0.11 Pyridoxine (Vitamin B6
0.06 Thiamin
0.035 Vitamin A, IU
0.034 Retinol
0.018 Carotene, beta
0.015 Folic acid
0.00020999999999999998 Vitamin B-12

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