Milk, cow, unsweetened
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
86600 | Water | ||
5900 | Carbohydrate | ||
4600 | Sugars, total | ||
3600 | Total lipid (fat) | ||
3100 | Protein | ||
1300 | Fatty acids, total saturated | ||
106 | Calcium, Ca | ||
69 | Energy | ||
48 | Sodium, Na | ||
5.7 | Niacin | ||
0.4 | Zinc, Zn | ||
0.21 | Riboflavin | ||
0.041 | Pyridoxine (Vitamin B6 | ||
0.04 | Thiamin | ||
0.035 | Retinol | ||
0.035 | Vitamin A, IU | ||
0.006 | Folic acid | ||
0.00051 | Vitamin B-12 |