Milk drink, Jet milk, vanilla
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 83700 | Water | ||
| 10600 | Sugars, total | ||
| 10600 | Carbohydrate | ||
| 3100 | Protein | ||
| 1900 | Total lipid (fat) | ||
| 1200 | Fatty acids, total saturated | ||
| 113 | Calcium, Ca | ||
| 71 | Energy | ||
| 46 | Sodium, Na | ||
| 0.5 | Zinc, Zn | ||
| 0.18 | Riboflavin | ||
| 0.1 | Iron, Fe | ||
| 0.1 | Niacin | ||
| 0.052 | Retinol | ||
| 0.052 | Vitamin A, IU | ||
| 0.04 | Thiamin | ||
| 0.036 | Pyridoxine (Vitamin B6 | ||
| 0.005 | Folic acid | ||
| 0.004 | Carotene, beta | ||
| 0.0005 | Vitamin B-12 |