Fonde (purchased), millet, without sugar, without milk
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
72900 | Water | ||
21900 | Carbohydrate | ||
2100 | Protein | ||
1300 | Fiber, total dietary | ||
900 | Total lipid (fat) | ||
228 | Sodium, Na | ||
107 | Energy | ||
100 | Fatty acids, total saturated | ||
100 | Sugars, total | ||
4 | Calcium, Ca | ||
1.6 | Iron, Fe | ||
0.71 | Zinc, Zn | ||
0.34 | Niacin | ||
0.084 | Pyridoxine (Vitamin B6 | ||
0.04 | Riboflavin | ||
0.04 | Thiamin | ||
0.01 | Folic acid |