Balsam-pear (bitter gourd), leafy tips, raw
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 89250 | - | Water | |
| 608 | - | Potassium, K | |
| 85 | - | Magnesium, Mg | |
| 11 | - | Sodium, Na |