WORTHINGTON Vegetable Steaks, canned, unprepared

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
71800 Water
20700 Protein
5100 Carbohydrate
2200 Fiber, total dietary
1300 ASH, TOTAL
1200 Total lipid (fat)
500 Sugars, total
417 Sodium, Na
77 Phosphorus, P
32 Potassium, K
6 Calcium, Ca
5.6 Niacin
3.8 Iron, Fe
1.1 Zinc, Zn
0.7 Thiamin
0.3 Vitamin B-6
0.1 Riboflavin
0.004200000000000001 Vitamin B-12

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