WORTHINGTON Meatless Chicken Roll, frozen, unprepared
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
68000 | Water | ||
16100.000000000002 | Protein | ||
8000 | Total lipid (fat) | ||
4600 | Fatty acids, total polyunsaturated | ||
4300 | Carbohydrate | ||
3600 | ASH, TOTAL | ||
2400 | Fiber, total dietary | ||
1800 | Fatty acids, total monounsaturated | ||
1200 | Fatty acids, total saturated | ||
800 | Sugars, total | ||
452 | Sodium, Na | ||
412 | Potassium, K | ||
272 | Calcium, Ca | ||
243 | Phosphorus, P | ||
7.5 | Niacin | ||
3.8 | Iron, Fe | ||
1 | Cholesterol | ||
0.7 | Thiamin | ||
0.7 | Zinc, Zn | ||
0.5 | Vitamin B-6 | ||
0.2 | Riboflavin | ||
0.0037 | Vitamin B-12 |