Babyfood, vegetables, green beans, junior

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
92500 Water
5800 Carbohydrate
1900 Fiber, total dietary
1200 Protein
1080 Sugars, total
400 ASH, TOTAL
128 Potassium, K
100 Total lipid (fat)
65 Calcium, Ca
52 Fatty acids, total polyunsaturated
23 Fatty acids, total saturated
22.6 Choline, total
22 Magnesium, Mg
19 Phosphorus, P
8.4 Vitamin C
5 Sodium, Na
4 Fatty acids, total monounsaturated
1.08 Iron, Fe
0.493 Lutein + zeaxanthin
0.321 Niacin
0.32 Vitamin E (alpha-tocopherol)
0.292 Carotene, beta
0.19 Zinc, Zn
0.12990000000000002 Vitamin A, IU
0.102 Riboflavin
0.049 Copper, Cu
0.035 Vitamin B-6
0.033 Folic acid
0.021 Thiamin
0.012 Fluoride, F
0.0111 Vitamin K (phylloquinone)
0.0003 Selenium, Se

Sources, terms of use and Acknowledgements
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