Babyfood, vegetables, carrots, junior

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
91000 Water
7200 Carbohydrate
3160 Sugars, total
1700 Fiber, total dietary
800 Protein
700 ASH, TOTAL
202 Potassium, K
200 Total lipid (fat)
93 Fatty acids, total polyunsaturated
49 Sodium, Na
36 Fatty acids, total saturated
23 Calcium, Ca
20 Phosphorus, P
11 Magnesium, Mg
9 Fatty acids, total monounsaturated
8 Choline, total
5.745 Carotene, beta
5.5 Vitamin C
3.543 Vitamin A, IU
2.682 Significant Carotene, alpha
0.52 Vitamin E (alpha-tocopherol)
0.497 Niacin
0.39 Iron, Fe
0.23 Lutein + zeaxanthin
0.18 Zinc, Zn
0.08 Vitamin B-6
0.047 Copper, Cu
0.041 Riboflavin
0.024 Thiamin
0.017 Folic acid
0.0125 Vitamin K (phylloquinone)
0.012 Fluoride, F
0.0002 Selenium, Se

Sources, terms of use and Acknowledgements
© Copyright 2016-2022 Lassesen Consulting, LLC [2007], DBA, Microbiome Prescription. All rights served.